<para>1 – popržite brašno na maslacu<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/>
2 – dodajte juhu<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/>
3 – dodajte mlijeko i vrhnje<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/>
4 – sol, papar i muškatni oraščić<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/>
5 – umiješajte naribani parmezan<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/>
6 – i evo ga gotov<pio:linebreak xmlns:pio="https://web.burza.hr/xmlns/podravkaio/embed"/><ulink url="https://www.coolinarika.com/recept/750145">Recept</ulink></para>

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